Indian Spice
Cassia / Cinnamon
(Dalchini) — Available: Powder & Sticks
Indian cinnamon (cassia) is known for its warm, sweet, and slightly spicy flavor. We export premium quality cassia bark in stick and powder form, sourced from Kerala and Northeast India. Perfect for both sweet and savory applications.
Origin
Kerala, Assam, Northeast India
Shelf Life
12–24 months
Specifications
| PARAMETER | VALUE |
|---|---|
| Volatile Oil | Min 1.0% |
| Moisture | Max 12% |
| Bark Thickness | 1–3mm |
| Grade | A / B / C Grade Sticks |
Common Uses
Baking & desserts
Hot beverages & chai
Curry blends
Pharmaceutical use
Fragrance & perfumery
Packaging Options
100g250g500g1kg5kg25kg bags
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